Bonsai Cha Pure Premium Matcha Green Tea Powder
Add water to your Bonsai Cha Chasen, 1 scoop of Bonsai Cha matcha powder, press to blend, pour and enjoy!
Serving size: 1 gram per cup.
100% authentic Japanese Matcha.
Serving size: 1-2 grams per cup.
Package Size: 33 grams (get MORE matcha moments); 16-33 servings per package.
Find Your Balance with Bonsai Cha Premium Matcha Green Tea Powder
Matcha's unique combination of caffeine and L-theanine supports cognitive function, improves concentration and clarity of mind.
The natural caffeine in matcha provides a gentle, sustained energy boost without the jitters to stabilize and balance your energy levels.
The combination of natural caffeine, L-Theanine and EGCG naturally elevate mood and lift your spirits, promoting overall mental wellness.
L-Theanine, L-Arginine and Tryptophan found in matcha creates a state of relaxed alertness, lessens stress and anxiety and fosters a sense of peace and well-being.
What's in Your Matcha?
Natural Caffeine
For a gentle, sustained energy boost.
L-THEANINE
An amino acid that elevates alpha brain waves to create a calm alertness.
ANTI-OXIDANTS
Contains catechins like EGCG which may help boost immunity.
CHLOROPHYLL
Helps detoxify the body and promotes digestive health.
TRY THIS RECIPE
BONSAI BOBA MATCHA LATTE
Ingredients:
- 1 scoop Bonsai Cha Pure Premium Japanese Matcha
- Rainbow Boba Pearls (1/2 cup, prepared)
- Milk (or milk alternative)
- Ice
How to Prepare:
- Boil boba pearls for 5-7 minutes, drain, rinse, and mix with simple syrup. Set aside.
- Blend 1 scoop of Bonsai Cha matcha powder with water in the Bonsai Cha Chasen.
- Layer boba, ice and more boba in a tall glass. Add syrup and pour milk and matcha over top.
- Insert a wide straw, stir gently if desired, and enjoy!
Modern Matcha
"Adding Bonsai Cha to morning routine gives me feel-good vibes all day. My energy levels are more balanced and I'm calmer and more focused."
- Kaie
Frequently Asked Questions
Matcha is a finely ground powder of specially grown and processed green tea leaves, renowned for its vibrant green color and rich, umami flavor. Bonsai Cha matcha is made from 100% pure green tea leaves sourced direct from Japan and has no added sugars, additives or fillers.
For Bonsai Cha matcha, you only need 1 scoop to start enjoying its benefits. Each scoop is ½ a teaspoon. If you prefer a stronger taste, you can add an additional scoop.
Each serving (1/2 tsp.) of Bonsai Cha matcha contains about 15-25 mg of caffeine (about 1/4 cup of coffee).
Bonsai Cha matcha has a rich taste with a delicate balance of sweetness and astringency. It exhibits notes of buttery steamed greens, providing a savory depth that is uniquely refreshing.
The best way to make Bonsai Cha Pure Premium Japanese matcha is to blend it into a creamy matcha latte. It is versatile and can also be enjoyed on its own, or added recipes for a matcha-infused twist.
The best way to prepare matcha is with the Bonsai Cha Chasen matcha maker – it makes matcha preparation a breeze with matcha ready in just 90 seconds!
Keep your Bonsai Cha matcha in a cool, dark place, tightly sealed in an opaque container. Refrigeration is recommended if you're not planning to use it immediately to preserve its freshness and vibrant green color.
When stored properly, unopened Bonsai Cha matcha can last up to a year. Once opened, it's best consumed within 2 months for optimal freshness and flavor.
Bonsai Cha Pure Premium Matcha is made from premium, first harvest leaves suitable for traditional tea preparation and conventional uses, ensuring both quality and versatility.
(Technically first harvest leaves could be considered "ceremonial grade" - but we have high standards!)
Bonsai Cha Pure Premium Matcha is made from the Yabukita cultivar. This cultivar is renowned for its balance of sweetness and umami, making it a popular choice for premium matcha production in Japan.